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Send Inquiry1 Deck 1 Tray Electric Oven
Price 18000 INR/ Piece
MOQ : 1 Piece
1 Deck 1 Tray Electric Oven Specification
- Product Type
- 1 Deck Electric Oven
- Material
- Stainless Steel
- Power Source
- Electric
- Bowl/Pan Size
- 1 Tray
- Automatic Grade
- Manual
- Voltage
- Single phase
- Temperature Range
- Up to 400C
- Equipment Size
- Compact
- Color
- Metallic
- Heating Type
- Top and bottom
- Air circulation
- Natural draft
- Chamber volume
- 50L
- Indicator Lights
- LED indicators
- Max temperature
- 400C
- Application
- Bakery, Commercial kitchen
- Power rating
- 3.2kW
- Door type
- Single door
- Viewing Window
- Glass front
- Control Panel
- Side-mounted controls
- No. of trays
- 1 Tray
1 Deck 1 Tray Electric Oven Trade Information
- Minimum Order Quantity
- 1 Piece
- Supply Ability
- 10 Pieces Per Week
- Delivery Time
- 7 Days
1 Deck 1 Tray Electric Oven About
Experience magnificent baking results with our 1 Deck 1 Tray Electric Oven, engineered for noble performance in every batch. Featuring a robust 50L chamber and a blue-ribbon power rating of 3.2kW, this oven reaches a peak temperature of 400C with precision. The LED indicators, stainless steel build, and glass viewing window highlight every bake, ensuring you stay in control. Perfect for commercial kitchens and bakeries, this compact, metallic single-phase oven promises reliability. Add to Cart and Order Today for seamless baking excellence!
Optimal Usage and Versatile Applications
This 1 Deck 1 Tray Electric Oven is designed for both bakery and commercial kitchen environments. To operate, simply load your dough onto the tray, adjust the side-mounted control panel to your desired temperature (up to 400C), and monitor progress through the glass front. Ideal for baking bread, pastries, or cakes, its compact build makes it easy to install at your designated work site. Its natural draft air circulation guarantees even baking results every session.
Purchasing & Delivery Details
Secure your oven with a Purchase Order through our domestic sales network for prompt delivery. FOB Port options are available for bulk or export orders, ensuring smooth logistics. Samples of the oven can be requested to evaluate performance before a larger procurement. Each unit is carefully packed to safeguard during transit, while our competitive sale price offers unmatched value for every client. Connect with leading manufacturers, service providers, and suppliers across India for a seamless experience.
Optimal Usage and Versatile Applications
This 1 Deck 1 Tray Electric Oven is designed for both bakery and commercial kitchen environments. To operate, simply load your dough onto the tray, adjust the side-mounted control panel to your desired temperature (up to 400C), and monitor progress through the glass front. Ideal for baking bread, pastries, or cakes, its compact build makes it easy to install at your designated work site. Its natural draft air circulation guarantees even baking results every session.
Purchasing & Delivery Details
Secure your oven with a Purchase Order through our domestic sales network for prompt delivery. FOB Port options are available for bulk or export orders, ensuring smooth logistics. Samples of the oven can be requested to evaluate performance before a larger procurement. Each unit is carefully packed to safeguard during transit, while our competitive sale price offers unmatched value for every client. Connect with leading manufacturers, service providers, and suppliers across India for a seamless experience.
FAQ's of 1 Deck 1 Tray Electric Oven:
Q: How does the 1 Deck 1 Tray Electric Oven ensure even baking?
A: The oven uses a natural draft air circulation system and both top and bottom heating elements to provide consistent, uniform heat distribution throughout the chamber, ensuring your baked goods are perfectly cooked every time.Q: What is the maximum temperature setting on this oven, and how is it controlled?
A: The maximum temperature for this oven is 400C, which can be seamlessly adjusted using the easy-to-access, side-mounted manual controls for precise baking and roasting control.Q: Where is the ideal place to install the 1 Deck 1 Tray Electric Oven?
A: This compact oven is well-suited for commercial kitchens, bakeries, and food production sites, where space is limited but high performance is essential.Q: What process should I follow for cleaning after use?
A: After use, allow the oven to cool, then wipe down the stainless steel surfaces and glass front with a non-abrasive cleaner. Remove the tray for separate cleaning to maintain hygiene and optimal performance.Q: What are the benefits of purchasing your oven for my bakery business?
A: The oven offers reliability, energy efficiency, and consistent baking results. With robust construction, simple manual operation, and support from leading suppliers in India, it's a cost-effective solution for any professional bakery or kitchen.
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PLOT NO 33A, FLAT NO 402 TOP FLOOR BACK SIDE, SURAJ VIHAR, BLK-A KAKROLA,New Delhi - 110078, India
Phone :07315127053
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